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Chocolate Tempering Class - 14 MAY 2024

$35.00

Join us this Mother’s Day at Grace Ridge Brewing, in Homer Alaska, and learn how to create amazing chocolate confections.

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*Accompanied children 12yo and under are FREE

What’s Included

 

Chocolate Tempering

Learn how to hand-temper chocolate; a technique centuries old, and one you can bring home to family and friends.

 

Ganache Formulation

You will learn how to create a chocolate ganache infused with Grace Ridge Brewing’s Coal Point Stout.

 

Chocolate Molding

You will be taught how to properly mold tempered chocolate into delectable bars.

 

In addition to learning various chocolate making techniques, you will receive:

  • The Pub Bar, a dark chocolate and stout ganache filled bar with pretzels. Made exclusively for the event.

  • A copy of the ganache recipe, to recreate this rich chocolate for friends and family.

  • An exclusive discount code to be used on the HTC online store.

  • Exclusive discount to the next class.

  • More